Smack Shack

Smack Shack in the heart of Minneapolis is a seafood lover’s dream, brilliantly combining the freshness of coastal cuisine with the vibrant, laid-back energy of a top-tier bar. This lively spot at 603 N Washington Ave offers a menu that’s as diverse as it is indulgent, showcasing an array of dishes that celebrate lobster, shrimp, oysters, and other ocean treasures with bold, inventive twists.

From the very first bite, the flavors at Smack Shack awaken your palate. The Lobster Poutine is a must-try—luxuriously rich, with tender lobster meat crowned over crispy fries smothered in cheese curds and savory gravy, creating a decadent comfort food experience that’s utterly irresistible. Fans rave about the large Lobster Mac & Cheese, where creamy, gooey pasta is infused with fresh Maine lobster, making each forkful a comforting yet upscale delight. Fresh Oysters on the Half Shell offer a bracing, ocean-fresh taste that perfectly complements the more hearty selections like the Whole Maine Lobster or the Connecticut Style Lobster Roll, which bursts with classic, buttery flavors inside a perfectly toasted bun.

The starters alone are enough to tempt any guest – from the smoky, tangy Lobster Guacamole served with crisp tortilla chips, to the Jumbo Shrimp Bruschetta bursting with grilled shrimp and garlicky tomato basil goodness. Sides like Herb Potatoes tossed with peppers and onions or Betty & Earl's Biscuit provide the perfect accompaniment, striking a balance between comfort and sophistication.

Smack Shack’s French Quarter Brunch, served until 3 pm, is an inviting blend of Cajun inspiration and classic brunch favorites. The Crab Benedict, featuring luscious crab cakes topped with perfectly poached eggs and hollandaise, is a standout, while the Smothered Burrito packs bold southwestern flavors into a satisfying, hearty dish. The Cajun Avocado Toast with blackened shrimp is a creative, fresh twist on a beloved staple, and the Lobster Scrambled Eggs exemplify the restaurant’s ability to elevate simple dishes with premium ingredients.

The atmosphere at Smack Shack complements its culinary offerings with a welcoming, upbeat vibe. Whether you’re catching a game nearby at Target Center or simply seeking a night out with friends, the service is consistently praised for being friendly, attentive, and knowledgeable—ensuring that even first-timers feel perfectly accommodated. Guests especially appreciate the accommodating staff who are quick to offer great recommendations and keep the drinks flowing, such as the signature Shack Bloody Mary, designed to enhance your meal with its savory, spiced kick.

Customers repeatedly express their delight with the quality and flavor of the food. Megan McClintic highlighted the “absolutely delicious” Lobster Poutine and praised the attentive service. Nina Gorges called the shrimp poutine fries “killer good” and lauded the lobster roll as one of the best she’s ever had. Andrew Leizens emphasized the incredible Alaskan crab legs and appreciated the thoughtful efforts of the staff to create a cozy patio experience even in winter. Longtime fans like Hunter Boyce don’t hesitate to declare Smack Shack their favorite dining spot in Minnesota, citing impeccable service, beautiful aesthetics, and unparalleled seafood as reasons to visit again and again.

In every respect, Smack Shack delivers an authentic seafood dining experience that balances indulgence with comfort, all wrapped in an inviting, lively atmosphere. For anyone craving a taste of the sea with a creative, modern twist, this Minneapolis gem should be at the top of your list.